April 24, 2024 5:21 pm

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Vaughn’s Teaching Farm returns this holiday season, bigger, and better than ever

Vaughn’s Teaching Farm

LYNNWOOD, Wash., December 13, 2022—Rachel Vaughn of Vaughn’s Teaching Farm and Kitchen, begins each day at 8 a.m. making a mash of beet pulp, molasses, and hot water for her goat’s breakfast. The goats are old and “creak when they walk,” Vaughn said, but the children still love them at the petting zoo. Vaughn then […]

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