Lynnwood, Wash., February 22, 2023—The public is invited to celebrate the grand opening of Nothing Bundt Cakes in Lynnwood with a Project Girl Mentoring Program Benefit Day and ribbon cutting on Friday, February 24, and free Confetti Bendlets on Saturday, February 25.
The year 2004 was an important one for Sushmitha “Sushmi” Chander and Rajendra “Raj” Suvarna. It was the year they got married and were first introduced to Nothing Bundt Cakes in Las Vegas.
“Experiencing Nothing Bundt Cakes was one of the first memories for us as a couple,” reflected Chander. “It’s incredible that all these years later we would be opening our very own bakery.”
Both with careers in healthcare, the two are community-oriented and have hearts for taking care of those around them.
“Our world continues to change, especially in the medical profession, and we wanted to connect to the community in a new way. Nothing Bundt Cakes’ purpose of sharing the recipe for happiness and success resonated with me,” said Suvarna. “The Lynnwood-Shoreline area is growing fast but still has a wonderful small-town feel. We have hired amazing people and are looking forward to sharing joy.”
GRAND OPENING EVENTS
- Friday, February 24
- 10 a.m.-7 p.m. – Project Girl Mentoring Program Benefit Day – 20% of sales will be donated to Project Girl, an organization dedicated to fostering the advancement of young women of color to make positive life choices and to maximize their authentic potential.
- 4 p.m. – Ribbon Cutting with the Lynnwood Chamber of Commerce
- Saturday, February 25
- 10 a.m. – Free Confetti Bundtlets! (one per person, while supplies last)
For a full list of events and complete details, please email lynnwood@nothingbundtcakes.com.
Nothing Bundt Cakes is located at 19620 Highway 99, Suite 110 and is open Monday through Saturday from 10 a.m. to 7 p.m. This is the 8th bakery in the Seattle-Tacoma area with the closest in nearby Mill Creek. The luscious cakes are baked in-house and are made with the finest ingredients, including real eggs, butter and cream cheese, in 40 unique designs and 10 delicious flavors.
ABOUT NOTHING BUNDT CAKES
Dallas-based Nothing Bundt Cakes was founded in Las Vegas in 1997 by Dena Tripp and Debbie Shwetz. It has grown to more than 480 franchised and corporate bakeries in 40+ states and Canada. Bakeries offer handcrafted Bundt Cakes in a variety of flavors and sizes such as bite-sized Bundtinis®, miniature Bundtlets and 8- and 10-inch cakes plus decorations and gift options for all occasions.
Nothing Bundt Cakes is committed to building a team of bakery owners and employees who embody the joy-filled brand, resulting in industry accolades including Entrepreneur’s Franchise 500 List, Franchise Business Review’s Franchise Hall of Fame and, for seven years running, Franchise Times’ “Fast and Serious.”
For more information about Nothing Bundt Cakes, visit https://www.nothingbundtcakes.com. To learn more about franchising opportunities, visit https://www.nothingbundtcakes.com/franchising.
Author: Lynnwood Times Staff
